- ANTIPASTI -
Antipasto Misto Della Casa make your own selection from our freshly prepeared Italian delicacies	Mozzarella Marinara deep fried mozzarella cheese presented on a seafood tomato sauce
Risotto al Funghi e Tre Formaggio creamy vialone rice and wild mushrooms enriched with cream and three cheeses	Calamari e Salsa Pomodori Piquante young tender squid cooked in our spicy tomato sauce
Carpaccio de Manzo thin slices of raw beef marinated with virgin olive oil and flakes of parmesan cheese
- MINESTRA -
Fageole traditional pasta and bean soup	Zuppa di Cippolle alla Badese creamy onion soup finished with fresh herbs
- PASTA -
Fettucine al Vongole flat noodles with chopped clams in a rich creamy sauce	Ravioli di Ricotta e Spinachi pasta pockets filled with ricotta cheese and spinach served on tomato and fresh basil sauce
Gnocchi al Ragu potato dumplings in our delicious bolognese sauce	Penne al Pesto penne pasta sauteed with a blend of garlic, fresh basil, pine kernels and parmesan cheese
All pastas may be ordered as an appetizer
- I SECONDI -
Pesce Spada Alla Siciliana pan fried swrodfish dusted with cinnamon and served with lemon and caper sauce	Scallopini de Vitello al Funghi e spinaci escalope of veal presented on a bed of creamed spinach with a creamy mushroom sauce
Petti di Pollo Dell'amicizia Span seared chicken breast in a tomato and herb sauce with red, green and yellow bell peppers	Pesce al Cartoccio fillet of snapper and shrimp baked in a paper pouch with fresh herbs, mushrooms, garlic and white wine
Piccata Di Maiale Alla Romana sage marinated pork fillet in a parmesan jacket and presented on a bed of linguini with a white wine and zucchini sauce	Bistecca Pizzaiola two medallions of beef grilled and served with a spicy tomato and herb sauce and creamy polenta
Melanzane con Pomodori al Forno eggplant, tomato and three cheeses baked with fresh herbs and garlic
- DOLCI -
Tiramisu Italian custard with mascarpone cheese, espresso coffee and lady fingers, garnished with fresh fruits	Bavarese al Limone can Salsa di Lamponi lemon bavarois with raspberry sauce
Torta di Cioccolato e Amaretti chocolate nougat tarte	Pere con Barolo e Mousse Cioccolato Bianco Poached pear in red wine accompanied by white chocolate mousse
- CAFFE -
Espresso	Cappuccino
Caffe Jamaica
The above is only a sample dinner menu and is subject to change without prior notice.